Because plant source minerals are from Mother Nature herself! Here's how it works: plants assimilate minerals from the soil they are embedded in and in the process, an amazing conversion that science has not been able to duplicate takes place, preparing some of them for human consumption. Nature really intended for humans to get minerals from plant foods — lots of minerals. As a matter of fact, minerals can be found in nearly all foods that are grown in soil. Carrots, grapes, broccoli...you name it. The problem in this day and age is that food processing, chemical fertilizers and overused crop lands make it impossible to get a wide spectrum of minerals from our diets. We just aren't getting what nature intended. Nothing is more beneficial than a full range of plant source minerals sourced from deposits that are thousands of years old — it's like harnessing the power of nature!
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